Empanadas de lentejas

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Empanadas de lentejas. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Empanadas de lentejas is one of the most well liked of current trending foods in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Empanadas de lentejas is something that I have loved my whole life.

Many things affect the quality of taste from Empanadas de lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanadas de lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Empanadas de lentejas using 10 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Empanadas de lentejas:

1. Para la masa
2. 250 grs harina 000
3. 110 cc agua
4. 15 cc aceite
5. Sal
6. Para el relleno
7. 200 grs lentejas cocidas
8. 1 puerro
9. Perejil fresco
10. Y si hay alguna verdura más para agregar se la ponemos

Instructions to make to make Empanadas de lentejas

1. Amasar, estirar cortar.
2. Preparación
   Rehogar el puerro con las lentejas, condimentar con sal, pimentón, una cucharada de azúcar y abundante perejil picado fresco Armar las empanadas cocinar!

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So that is going to wrap it up for this exceptional food Recipe of Favorite Empanadas de lentejas. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!