Lentejas Atomatadas

Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Lentejas Atomatadas. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Lentejas Atomatadas is one of the most favored of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Lentejas Atomatadas is something that I've loved my whole life.
Many things affect the quality of taste from Lentejas Atomatadas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas Atomatadas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lentejas Atomatadas is 6- 8 porciones. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few components. You can cook Lentejas Atomatadas using 13 ingredients and 9 steps. Here is how you cook that.
Sabrosa receta para incorporar legumbres a nuestra dieta. Lo ideal es acompañarlas de algún cereal. Por ejemplo: Lentejas + Arroz = Combinación perfecta.
Ingredients and spices that need to be Get to make Lentejas Atomatadas:
- 1 taza lentejas secas
- 1 hoja laurel
- 1/2 cebolla picada en cubos
- 1 zanahoria mediana rallada
- 1/2 pimentón morrón picado en cubos
- 1 diente ajo
- 1 taza salsa de tomate casera
- Orégano seco
- Tomillo fresco
- Albahaca fresca
- Pimienta negra, recién molida, a gusto
- Sal de mar
- Aceite de oliva
Instructions to make to make Lentejas Atomatadas
- Deja remojando las lentejas en abundante agua que las cubra, durante toda la noche. Enjuaga y descarta el agua del remojo.
- Cocina las lentejas a partir de agua fría con hojas de laurel hasta que estén blanditas. Agrega la sal al final de la cocción. (Si deseas más sabor agrega un trozo de cebolla y un diente de ajo entero.)
- Mientras tanto, prepara un sartén con aceite de oliva y agrega la cebolla picada y el ajo entero. Sofríe unos minutos. Incorpora la zanahoria y el pimentón. Continúa con la cocción hasta que las verduras estén al dente. (Agrega un poco de agua hervida si es necesario.)
- Incorpora la salsa de tomates y las hierbas aromáticas. Salpimienta. Deja cocinar por 20 minutos o hasta que esté todo completamente integrado.
- Retira las hojas de laurel, la cebolla, el ajo y procesa un poco las lentejas. (Si es necesario, retira un poco del líquido. Debe resultar una salsa espesa.)
- En la misma olla, con las lentejas ya procesadas, agrega la salsa y revuelve. Rectifica la sazón. Deja que se integren todos los sabores por algunos minutos a fuego bajo.
- Deja reposar la preparación.
- Sirve como plato principal o acompañando un "Arroz Integral con Cúrcuma y Curry" (ver mi recetario.)
- Una explosión de sabores. Disfrútalo!
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This isn't a full overview to quick and simple lunch dishes but its good something to chew on. Hopefully this will get your imaginative juices streaming so you can prepare delicious dishes for your household without doing too many heavy meals on your trip.
So that's going to wrap this up with this exceptional food Steps to Prepare Quick Lentejas Atomatadas. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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