Fanesca de atún🇪🇨

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Fanesca de atún🇪🇨. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Fanesca de atún🇪🇨 is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Fanesca de atún🇪🇨 is something that I have loved my entire life.

Many things affect the quality of taste from Fanesca de atún🇪🇨, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fanesca de atún🇪🇨 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fanesca de atún🇪🇨 is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Fanesca de atún🇪🇨 using 22 ingredients and 7 steps. Here is how you cook it.

Plato típico de semana santa, a mi esposo le fascina con atún. La receta original lleva pescado bacalao salado.

Ingredients and spices that need to be Prepare to make Fanesca de atún🇪🇨:

1. 1 puñado mote
2. 1 puñado garbanzo
3. 1 puñado frejol bayo
4. 1 puñado frejol cholo
5. 1 puñado frejol tierno
6. 1 puñado habas tiernas sin cáscara
7. 1 puñado melloco
8. 1 puñados lentejas
9. Cilantro
10. 3 cucharadas Maní molino
11. 1 taza leche
12. 1 taza queso fresco
13. 4 huevos
14. 1 aguacate
15. 1 cebolla paiteña mediana
16. 1 pimiento mediano
17. 1 cucharadita achiote
18. 3 dientes ajo
19. 1 tómate mediano
20. 1/2 taza zapallo
21. 1/2 taza zambo
22. 2 latas atún

Steps to make to make Fanesca de atún🇪🇨

1. Remojar de un día para otro los granos secos.
2. Cocinar los granos secos por separado.
3. Licuar la cebolla, el pimiento, el tomate y los dientes de ajo con 1/4 de taza agua. Referir con el achiote en una cacerola.
4. Una vez que los granos secos estén suaves agregarlos a la cacerola, incorporar los granos tierno con el zapallo y el zambo.
5. Licuar la leche, el queso y el maní. Incorporarlo al caldo cuando cuando los granos estén cocinados.
6. Agregar el cilantro picado y una lata de atún. Dejar hervir por 15 minutos
7. Servir con huevo cocido, atún y aguacate.

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So that is going to wrap it up for this exceptional food Steps to Make Homemade Fanesca de atún🇪🇨. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!