Guiso de lentejas. Como el de mi abuela

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, Guiso de lentejas. Como el de mi abuela . One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Guiso de lentejas. Como el de mi abuela is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Guiso de lentejas. Como el de mi abuela is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Guiso de lentejas. Como el de mi abuela , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de lentejas. Como el de mi abuela delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guiso de lentejas. Como el de mi abuela is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Guiso de lentejas. Como el de mi abuela estimated approx 60 minutos.

To begin with this particular recipe, we have to prepare a few components. You can have Guiso de lentejas. Como el de mi abuela using 11 ingredients and 6 steps. Here is how you can achieve it.

Guiso de lentejas no apto para colesterol alto. Ideal para días de lluvia 🌧

Ingredients and spices that need to be Take to make Guiso de lentejas. Como el de mi abuela :

1. 400 grs lentejas
2. 1 y 1/2 chorizo colorado
3. 1 taza puré de tomate
4. 250 grs panceta
5. 500 carne de res
6. 1 cebolla
7. 1 litro caldo de carne
8. Pimentón
9. Ahí molido
10. Sal
11. Pimienta

Instructions to make to make Guiso de lentejas. Como el de mi abuela

1. Ingredientes para las lentejas.
2. En un poco de aceite de oliva dorar las pancetas en cubos y el chorizo colorado en rodajas.
3. Agregar los cubos de carne y sellarlos.
4. Cuando la carne este sellada agregar la cebolla, reogar y al final agregar las lentejas.
   Yo utilicé lentejas que no requieren ser remojadas previamente.
5. Agregar el caldo con el puré de tomates y cocinar por aproximadamente treinta minutos. Hasta que la lenteja absorba el caldo de carne.
6. Servir en vasijas de barro y disfrutar!

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So that's going to wrap it up for this exceptional food Steps to Make Perfect Guiso de lentejas. Como el de mi abuela . Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!