Guiso rápido de lentejas (para el frío de Santa Rosa) 😋😎

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Guiso rápido de lentejas (para el frío de Santa Rosa) 😋😎. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Guiso rápido de lentejas (para el frío de Santa Rosa) 😋😎, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso rápido de lentejas (para el frío de Santa Rosa) 😋😎 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guiso rápido de lentejas (para el frío de Santa Rosa) 😋😎 is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can have Guiso rápido de lentejas (para el frío de Santa Rosa) 😋😎 using 9 ingredients and 2 steps. Here is how you cook that.

Mí abuela Nona , mamá de mí mamá hacia este Guiso súper elaborado , y aroma me la recordaba demasiado, decidí hacer mí versión más menos pesada, pero igual de picante .🤗🤩

Ingredients and spices that need to be Take to make Guiso rápido de lentejas (para el frío de Santa Rosa) 😋😎:

1. 300 gramos lentejas lata
2. Sal, pimienta y ají a gusto
3. 2 cebollas
4. 1 diente ajo
5. 1 lata jardinera
6. 1 lata choclo amarillo
7. 1 puré de tomate
8. Azúcar, bicarbonato y orégano a gusto
9. 250 gramos carne picada especial

Instructions to make to make Guiso rápido de lentejas (para el frío de Santa Rosa) 😋😎

1. Primero que nada hacemos la salsa, con el puré de tomate, azúcar, sal, orégano, el ajo picadito bien fino y la cebolla rallada, una pizca de aceite, ají picante y carne molida, si quieren le agregamos vino, yo no le puse.
2. Una vez listo le agregamos a la olla, las latas para que vaya tomando todo el sabor, y finalmente dejamos que se vaya un poco el líquido, rectificamos sal si es necesario y ají.

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So that is going to wrap this up for this special food How to Make Any-night-of-the-week Guiso rápido de lentejas (para el frío de Santa Rosa) 😋😎. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!